DEEP-SOUTH SPAGHETTI CHICKEN
1 BAG OF SPAGHETTI NOODLES
1 CAN OF MUSHROOM SOUP
1 CAN OF ROTEL TOMATOES W/ CHILES
BLOCK OF VELVETTA CHEESE
A LITTLE BUTTER
1)Cook spaghetti. 2) In separate saucepan melt cheese, mushroom soup, and tomatoes/chiles. 3)Add butter to cooked spaghetti. 4) Add saucepan ingredients. 5)Place back in the oven little while to melt the whole meal together. Enjoy!
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