Showing posts with label PUDDING. Show all posts
Showing posts with label PUDDING. Show all posts

4/26/11

MONDAY'S SOAP OPERA PARTIES RECIPE

Ingredients


1 cup chopped walnuts

1 (18.25 ounce) package yellow cake mix

1 (3.4 ounce) package instant vanilla pudding mix

4 eggs

1/2 cup water

1/2 cup vegetable oil

1/2 cup dark rum

1/2 cup butter

1/4 cup water

1 cup white sugar

1/2 cup dark rum

Directions

Preheat oven to 325 degrees F (165 degrees C). Grease and flour a 10 inch Bundt pan. Sprinkle chopped nuts evenly over the bottom of the pan.

In a large bowl, combine cake mix and pudding mix. Mix in the eggs, 1/2 cup water, oil and 1/2 cup rum. Blend well. Pour batter over chopped nuts in the pan.

Bake in the preheated oven for 60 minutes, or until a toothpick inserted into the cake comes out clean. Let sit for 10 minutes in the pan, then turn out onto serving plate. Brush glaze over top and sides. Allow cake to absorb glaze and repeat until all glaze is used.

To make the glaze: in a saucepan, combine butter, 1/4 cup water and 1 cup sugar. Bring to a boil over medium heat and continue to boil for 5 minutes, stirring constantly. Remove from heat and stir in 1/2 cup rum.

  HTTP://SWEETPEA-HONEYBUN.BLOGSPOT.COM

5/25/10

MAKE THIS ON THOSE HOT SOUTHERN USA DAYS!! OREO DELIGHT--(got the recipe from a Angela, my friend from school)but she takes just the pudding mix and does it! 1 PKG OREO COOKIES 1 CONTAINER OF COOL WHIP 2 PKG VANILLA PUDDING(1 powdered and 1 jello pudding snack pack) 3 PKGS CREAM CHEESE a little vanilla(my addition) 1)Crush half OREO cookies set aside. 2)Open cool whipped cream and cream cheese and mix with the crushed cookies. 3)Put in a glass casserole dish--layering whole cookies between the mix. If not going to eat right away--Keep in the refrigerator! It's delightful!! IT'S LATE I KNOW!! SP-HB